sichuan-style chicken & peanuts
I was delighted to find a recipe written in a Christmas card from our friend, Chris. Gongbao jiding – one of his favourite Chinese dishes, as it was taught to him in China. Inspired to try the authentic version, I cooked Gongbao jiding yesterday and invited Chris for dinner to sample the result.
Posted by: Cho December 31st, 2008.
Tags: chicken, gongbao jiding, meat, sichuan
Comments: 2
